100% Natural & FSSAI Certified  |  Farm to Table  |  Pan-India Delivery  |  FSSAI Lic. No: 11222999000694
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Madagascar Vanilla Bean Extract – 1kg

Original price was: ₹6,255.Current price is: ₹5,499. (incl. GST)

Bulk 1kg Madagascar Bourbon vanilla bean extract for commercial bakeries and food production. Maximum value for large-scale operations. FSSAI certified.

100 in stock

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Description

Madagascar Vanilla Bean Extract – 1kg

The professional’s choice — a full kilogram of premium Madagascar Bourbon vanilla bean extract at commercial value. Made from concentrated vanilla extract sourced from Madagascar’s finest pods, blended with invert sugar syrup for optimal flavour delivery in large-scale operations. This extract carries the full aromatic complexity of authentic Bourbon vanilla: over 300 natural flavour compounds delivering warm, creamy, and multidimensional vanilla taste.

Designed for commercial bakeries, ice cream manufacturers, confectioneries, hotel kitchens, and food production units that demand consistent, premium vanilla flavour in bulk. The 1.5kg gross weight HDPE bottle ensures safe handling and easy dispensing in professional environments. Delightful flavour for culinary perfection at scale.

Recommended Usage

Use 6–10 ml/gm per kg or litre of product. Shake well before use. This dosage applies across applications — from ice cream bases and cake batters to beverage syrups and sauce preparations. Adjust to taste based on the intensity of vanilla required.

Best Used In

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Commercial Ice Cream

Consistent, premium vanilla flavour batch after batch for ice cream manufacturing lines.

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Bakery Production

Cakes, pastries, cookies, and breads at commercial scale with real Madagascar vanilla.

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Confectionery & Chocolate

Chocolates, truffles, and confections that demand authentic vanilla complexity.

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Beverages & Sauces

Milkshake bases, coffee syrups, dessert sauces, and flavoured beverages at volume.

Key Highlights

🌿 100% Natural
🌍 Madagascar Bourbon Origin
🏅 FSSAI Certified
🟢 Vegetarian
🏭 Commercial Grade
💰 Best Value per kg

Additional Information

Product Name Madagascar Vanilla Bean Extract
Brand Organic Valley
SKU OV-MVE-1KG
Net Weight 1kg (1.5kg gross)
MRP ₹6,255
Ingredients Vanilla Concentrate (from Madagascar Vanilla Pods), Invert Sugar Syrup
Shelf Life 1 year from packed date
FSSAI No. 11222999000694
Country of Origin India (Vanilla from Madagascar)

Nutritional Information (per 100g)

Energy

305.95 Kcal

Carbohydrates

74.98%

Sugar

63.30%

Protein

1.08%

Fat

0.19%

Manufacturer Details

Packed and Marketed by: Organic Valley, ORCID Building, Bhagat Singh Road, Sirsi-581401, Karnataka, INDIA
Email: organicvalley22@gmail.com | Website: www.organicvalley.in | Contact: +91-6360593428


Storage Tips

At 1kg, this is a significant investment in premium vanilla. Proper storage ensures consistent flavour delivery across your entire production run — from the first pour to the last.

🌡️

Cool & Dark Storage

Store in a cool, dark area of your production facility or kitchen. Ideal temperature is 15–25°C. Avoid storage near ovens, fryers, or heat-generating equipment.

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Seal Tightly After Each Use

The HDPE bottle has a secure screw cap — always close it firmly. With a bulk container, the temptation to leave it open during production is real, but it costs you flavour.

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Shake Before Dispensing

Natural vanilla concentrate settles more noticeably in larger volumes. A good shake ensures consistent flavour concentration in every pour.

📏

Use Measuring Tools

For consistent results across batches, always measure extract with calibrated tools rather than pouring freehand. 6-10ml per kg is the sweet spot.

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Prevent Contamination

Never pour unused extract back into the main bottle. Use a clean, dry measuring cup each time. Cross-contamination shortens shelf life dramatically.

📅

Use Within 1 Year

For optimal flavour, use within 1 year from the packed date. At commercial usage rates, a 1kg bottle is typically consumed well within this window.

Additional information

Weight 2.4251 lbs

Storage Instructions

Store in a cool, dry place away from direct sunlight. Keep the container tightly sealed after use. For vanilla beans, wrap in wax paper and store in an airtight container. Properly stored vanilla products can maintain their quality for 1-2 years.

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