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Madagascar Vanilla Bean Paste – 50g

Original price was: ₹525.Current price is: ₹469. (incl. GST)

Premium Madagascar Bourbon vanilla bean paste with real seeds. World’s finest vanilla origin. FSSAI certified.

95 in stock

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Description

Madagascar Vanilla Bean Paste – 50g Premium Starter

Our Madagascar Bourbon vanilla bean paste is the most convenient way to use real vanilla. This 50g jar is packed with real vanilla bean seeds suspended in a thick, flavourful paste — simply measure and add to any recipe. No splitting, no scraping, no mess.

Why Vanilla Bean Paste?

Vanilla bean paste combines the convenience of extract with the visual appeal of whole beans. Every spoonful contains thousands of tiny black vanilla seeds that add beautiful specks to your ice cream, custard, frosting, and baked goods. It’s the secret ingredient used by professional pastry chefs worldwide.

Ready to Use

Unlike whole beans that need to be split and scraped, paste is ready to measure and add instantly. Use 1 teaspoon of paste = 1 teaspoon of extract = seeds from 1 vanilla bean. Simply stir into your recipe and enjoy.

Perfect For

Use in ice cream, crème brûlée, panna cotta, cheesecake, buttercream frosting, macarons, custard, kheer, rabdi, kulfi, milkshakes, and smoothies. Anywhere you want visible vanilla seeds and intense flavour.

Premium Quality

Made from Madagascar Bourbon vanilla beans — the world’s gold standard for vanilla. Our paste contains real bean seeds, natural vanilla extract, and a touch of sugar to create the perfect consistency and flavour.

  • Real vanilla bean seeds — visible in every spoonful
  • Madagascar Bourbon origin — rich, creamy flavour
  • Ready to use — no splitting or scraping needed
  • FSSAI certified (Lic. No: 11222999000694)
  • ₹469 for 50g — great value starter size
  • Free delivery across India

Buy vanilla bean paste online in India from Organic Valley — real vanilla, made easy.

Additional information

Weight 0.08 lbs
Dimensions 7 × 7 × 5 in

Storage Instructions

Store in a cool, dry place away from direct sunlight. Keep the container tightly sealed after use. For vanilla beans, wrap in wax paper and store in an airtight container. Properly stored vanilla products can maintain their quality for 1-2 years.

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