Madagascar Vanilla Bean Paste – 50g

(incl. GST)

Premium Madagascar Bourbon vanilla bean paste with real seeds. World’s finest vanilla origin. FSSAI certified.

100 in stock

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Description

Organic Valley Madagascar Vanilla Bean Paste — 50g

Experience the world’s most celebrated vanilla with our Madagascar Bourbon Vanilla Bean Paste. Sourced from the Sava region of Madagascar — the global gold standard for vanilla — this paste delivers the classic rich, creamy, and slightly sweet flavour profile that professional chefs demand.

Why Madagascar Vanilla?

The Gold Standard: Madagascar produces over 80% of the world’s vanilla — renowned for its unmatched depth of flavour
Bourbon Variety: The prized Vanilla planifolia species, known for its creamy, sweet, and complex aroma
Real Bean Seeds: Loaded with genuine Madagascar vanilla caviar — those beautiful black specks
Pure & Natural: No artificial flavours, no synthetic vanillin
FSSAI Certified

Perfect For

Classic French pastries, crème brûlée, panna cotta, vanilla ice cream, buttercream, ganache, custard tarts, and any recipe where vanilla is the star flavour.

Product Details

Net Weight: 50g
Origin: Madagascar (Sava Region)
Variety: Bourbon (Vanilla planifolia)

Additional information

Weight	0.08 lbs
Dimensions	7 × 7 × 5 in

Storage Instructions

Store in a cool, dry place away from direct sunlight. Keep the container tightly sealed after use. For vanilla beans, wrap in wax paper and store in an airtight container. Properly stored vanilla products can maintain their quality for 1-2 years.

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